Explore Asian Fettuccini, Organic Edamame & Mung Bean - 7.05 Oz (Pack Of 6)
- Explore Asian
- Food & Beverage
- 3.30 lbs
This blend of organic edamame and mung beans has created an unbelievable fettuccine for your family to enjoy. This delicious fettuccini has 24 grams of protein and 11 grams of fiber per serving.
Pack of six, 7.05-ounce packets (total of 42.3 ounces)
- Gluten free; vegan
- High protein
- Low carb
Cooks Al Dente • High In Protein 48% of DV • High in Fiber 40% of DV • Rich in Iron 30% of DV
19g Carbs Per Serving
Rich in Iron 30% of DV
Did you now?
Our pastas are right in protein and dietary fibers. Regular pastas have no more than 5-6g of protein and 2-3g of dietary fibers per serving yet Explore Asian has 24g or protein and 10g of dietary fibers.
Mung Bean Fettuccine in Pesto Sauce:
1 pack of Explore Asian mung bean fettuccine 50g butter or margarine.
2 tbsp sifted flour.
2 cups milk.
100 g grated yellow cheese.
3-4 tbsp pesto garlic.
Salt and pepper.
Boil 8 cups of water, add fettuccine and simmer gently for 6-8 minutes or until cooked through. Immediately rinse under cold running water. In a separate saucepan, melt the butter then remove saucepan from heat, add flour and stir continuously until mixture becomes smooth. Slowly add the milk and continue to mix return saucepan to a low flame and cook until mixture is thick.
Add cheese, pesto and spices.
Mix the sauce with the fettuccine and serve.
Manufactured in a plant that processes soybean and other beans.
|Amount Per Serving||% Daily Value|
|Calories from Fat||20|
|Total Fat||2 g||3%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g||*|
|Total Carbohydrate||19 g||6%|
|Dietary Fiber||10 g||40%|
Organic green mung bean, water.